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Best Scrumptious Puff Pastry Apple Tarts Recipe

Prepare to tantalize your taste buds with our irresistible puff pastry apple tarts. This delectable recipe combines the light, flaky texture of puff pastry with the sweet, juicy goodness of fresh apples. Perfect for any occasion, these apple tarts are a delightful treat that will leave your guests craving for more.

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Puff Pastry Apple Tarts

Picture of beautifully baked puff pastry apple tarts, showcasing the golden-brown crust filled with luscious apple slices, adorned with a light dusting of powdered sugar.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 33 minutes
Course small bites, Teatime Snacks
Cuisine South African
Servings 10
Calories 1 kcal

Ingredients
  

  • 2 rolls bought puff pastry
  • 200 grams canned pie apples
  • tsp cinnamon
  • icing sugar to dust
  • 1 tbsp butter to grease

Instructions
 

  • Grease a baking tray.
  • Heat oven to 200°C/392°F.
  • Cut puff pasty into 6 x 3cm strips.
  • Place on baking try, leaving some space in between.
  • Bake for 15 minutes.
  • Cool down slightly and remove the top half from each strip.
  • Drain pie apples.
  • Cut in small pieces and mix with cinnamon.
  • Place a spoonful of apple filling onto the bottom halves of baked pastry.
  • Cover with the top half of pastry.
  • Sift icing sugar over just before dishing them up.

Nutrition

Calories: 1kcalCarbohydrates: 1gProtein: 1gSodium: 1mgPotassium: 1mgFiber: 1gSugar: 1gVitamin A: 1IUVitamin C: 1mgCalcium: 1mgIron: 1mg
Keyword apple pie recipe with puff pastry, apple puff pastries, apple tartlets, apple tarts puff pastry, breakfast puff pastry ideas, filled puff pastry, filled puff pastry ideas, how to make apple puff pastries, Puff pastry apple tarts
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