Delicious Strawberry Cupcakes: A Burst of Sweetness in Every Bite

Delight your senses with our irresistible Strawberry Cupcake recipe! These delectable treats combine fluffy, moist cake with the vibrant flavors of fresh strawberries, creating a symphony of sweetness that will leave you craving for more.

Experience the luscious combination of tender cake and juicy strawberry bits, perfectly balanced for a delightful taste sensation. Each bite is a burst of fruity goodness that will transport you to strawberry fields in full bloom.

With their charming pink hue and enticing aroma, our Strawberry Cupcakes are a visual and aromatic delight. They are the perfect addition to any celebration or a special treat to brighten your day.

Effortlessly whip up a batch of these easy-to-make cupcakes and let the sweet aroma of strawberries fill your kitchen. Prepare to impress your family and friends with these delightful confections that embody the essence of summer.

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Delicious Strawberry Cupcakes

Prep Time 15

Cook Time 15

Total Time 30

Course cupcakes

Cuisine South African

Servings

Calories 312 kcal

Ingredients

2½ cups flour
½ cup vegetable oil
1⅞ cup sugar
2 eggs
¼ tsp salt
1 cup milk
3 tsp baking powder
1 tsp vanilla

For strawberry frosting

6 cups icing sugar
250 grams butter softened at room temperature
½ cup strawberries washed, dried
24 paper cupcake cups

Instructions

Mix together the sugar and eggs. Add oil.
Sift together dry ingredients.
Use a blender to work the flour into the oil mixture, alternating with milk.
Add vanilla.
Spoon into cupcake cups. Fill only ⅔ of the cup.
Bake in a preheated oven at 170°C/350°F for 15 minutes.
Cool down before decorating. Prepare strawberry frosting while cupcakes are cooling down.

Strawberry frosting

Mix together the butter with icing sugar using a large spoon.
Place strawberries in a blender and chop to a pulp.
Add to frosting and stir in. Spread over cooled cupcakes.
Refrigerate cupcakes because the frosting contains fresh strawberries.

Nutrition

Calories: 312kcalCarbohydrates: 56gProtein: 2gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 37mgSodium: 162mgPotassium: 41mgFiber: 1gSugar: 46gVitamin A: 297IUVitamin C: 2mgCalcium: 48mgIron: 1mg

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