Air Fryer Chicken Tenders
These Air Fryer Chicken Tenders are quick, tasty, and sure to impress. Easy to make and even easier to enjoy, they're perfect for a fast and satisfying meal.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Dinner
Cuisine South African
Servings 12 tenders
Calories 99 kcal
- 500 gram chicken tenderloins
- 25 gram crumb seasoning sachet
- canola oil spray
- ⅓ cup mayonnaise
- 1 tbsp pickled ginger reserving 2 tsp pickling liquid
Placing your chicken on a tray in a single layer.
Sprinkle evenly half of the seasoning, turn the chicken and sprinkle evenly with the remaining seasoning.
Spray with oil.
If needed preheat your air fryer to 180°C (356°F).
Cook chicken for 14 minutes or until golden and cooked through.
In a small bowl, combine the mayonnaise and reserved pickling liquid.
Serve the chicken with dipping sauce and ginger on the side.
Calories: 99kcalCarbohydrates: 2gProtein: 9gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 1gTrans Fat: 0.02gCholesterol: 29mgSodium: 116mgPotassium: 165mgFiber: 0.1gSugar: 0.2gVitamin A: 21IUVitamin C: 1mgCalcium: 7mgIron: 0.3mg
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