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Rich & Creamy Mushroom Recipe - A Taste of Elegance

There’s something undeniably elegant about our Rich & Creamy Mushroom Recipe. This dish is a testament to how a handful of quality ingredients can create a culinary masterpiece. The creamy sauce, enriched with herbs, gently envelopes each mushroom, creating a symphony of flavors in every bite. It’s an ideal accompaniment to a variety of mains, or simply savored on its own. In this post, we’ll share with you the secrets to achieving this gourmet delicacy at home.

Rich and Creamy Mushrooms, Elegant Cuisine, Homemade Gourmet, Sophisticated Side Dish, Mushroom Recipe

Rich & Creamy Mushroom Recipe

Experience a culinary delight with our Rich & Creamy Mushroom Recipe. These lusciously creamy mushrooms will take your meals from ordinary to extraordinary in no time.
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Side Dish
Cuisine South African
Servings 4
Calories 146 kcal

Ingredients
  

  • 500 grams mushrooms washed and chopped in halves.
  • 60 ml butter
  • salt and pepper tot taste
  • 1 tsp flour
  • 60 ml milk

Instructions
 

  • Use 30ml butter to fry the mushrooms in a pan until dry.
  • Add salt and pepper and the rest of the butter.
  • Add flour and stir rapidly to make a smooth paste of the butter and flour.
  • Add milk while still stirring to keep smooth.
  • It should thicken quickly. Remove from heat and serve.

Nutrition

Calories: 146kcalCarbohydrates: 5gProtein: 5gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 34mgSodium: 120mgPotassium: 421mgFiber: 1gSugar: 3gVitamin A: 399IUVitamin C: 3mgCalcium: 24mgIron: 1mg
Keyword healthy mushrooms recipe, mushrooms recipe easy, mushrooms recipe stuffed, portobello mushrooms recipe, stuffed mushrooms recipe, with mushrooms recipe
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