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Savoury Feta Filo Pastry - A Taste of Greek Tradition

Savour the taste of Greek tradition with our Savoury Feta Filo Pastry. This classic recipe combines crispy filo pastry with deliciously tangy feta, creating a dish that will tantalise your taste buds. Whether you’re a lover of Greek cuisine or are looking to try something new, this savoury pastry is sure to please. In this post, we share our feta filo pastry recipe, providing step-by-step instructions to help you recreate this tasty Greek classic at home.

Greek Tradition, Savoury Pastry, Feta Filo Pastry, Tasty Greek Appetiser, Traditional Recipe

Savoury Feta Filo Pastry

Experience traditional Greek flavours with our Savoury Feta Filo Pastry. This delectable crispy pastry filled with feta will tantalise your taste buds.
Prep Time 20 minutes
Cook Time 15 minutes
Total Time 35 minutes
Course Side Dish
Cuisine South African
Servings 24 pastry

Ingredients
  

  • 200 gram creamy feta
  • 12 sheets filo pastry
  • 2 tbsp lemon rind finely grated
  • 2 tbsp shredded fresh mint plus sprigs to serve
  • 2 tsp black sesame seeds
  • honey to drizzle
  • lemon wedges to serve

Instructions
 

  • Preheat your oven to 200/180°C (392/356°F) fan forced.
  • Line 2 baking trays with baking paper.
  • Cut the feta crossway into eight 1cm (0.38 inches) thick pieces.
  • Cut each slide into thirds.
  • Place 3 sheets of filo on a work surface and spray each with oil. Cover remaining filo sheets with a clean tea towel, then a damp tea towl ( this prevents the filo from frying out.)
  • Cut each sheet in half crossway, then fold each piece in half crossway. Spray with oil.
  • Lay a piece of feta lengthways across one short end of piece of filo.
  • Sprinkle with a little lemon rind and mint.
  • Fold the end over, then fold the sides in and roll to enclose.
  • Place seam side down, on a prepared tray and spray with oil. Repeat with remaining filo pieces and sheets, feta, lemon rind, and mint to make 24 rolls.
  • Sprinkle with sesame seeds.
  • Bakin for 12 minutes or until golden.
  • Serve with lemon wedges.
Keyword feta filo fingers recipe, feta filo pastry, recipes for feta filo fingers
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