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Traditional Vetkoek Recipe

Delicious and easy to make South African Vetkoek.

vetkoek, best recipes

The best South African Vetkoek

The best Vetkoek recipe, so delicious and so easy
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dinner
Cuisine South African
Servings 10 people
Calories 215 kcal

Ingredients
  

  • 250 ml cake flour
  • 1 egg
  • 125 ml milk
  • 5 ml baking powder
  • 2 ml salt
  • 125 ml oil for frying

Instructions
 

  • Sift the dry ingredients together into a bowl.
  • In a separate bowl, beat the egg lightly and add to the dry ingredients, add the milk and mix the batter until smooth.
  • Heat the oil in a frying pan and drop tablespoonfuls of batter into the hot oil. 
  • Fry for 2-3min on one side, then turn and fry for another minute on the other side. 
  • Serve hot with butter and jam.

Nutrition

Calories: 215kcalCarbohydrates: 19gProtein: 4gFat: 14gSaturated Fat: 1gCholesterol: 18mgSodium: 143mgPotassium: 48mgFiber: 1gSugar: 1gVitamin A: 44IUCalcium: 50mgIron: 1mg
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