The Best Apple Tart Recipe

The Best Apple Tart Ever is quick, easy, and the best apple tart you will ever have! It is delicious and so easy to make, you will want to make it again and again.

The Best Apple Tart

The perfect tart for a teatime snack

Prep Time 5

Cook Time 35

Total Time 40

Course Cake

Cuisine South African

Servings

Calories 166 kcal

Ingredients

1 large egg
1 185g can pie apples chopped
½ cup sugar
1 cup flour
1 tsp baking powder
60 ml milk

Sauce

1 can Ideal (evaporated milk
½ cup sugar
1 tsp vanilla or caramel essence

Instructions

Preheat oven to 180°C/356°F.
Beat sugar and egg together.
Add milk and flour.
Fold in drained apples.
Bake for 30 - 35 minutes.
Bring ideal milk and sugar to a boil.
Add essence and pour over tart while both are still hot.

Nutrition

Calories: 166kcalCarbohydrates: 37gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 21mgSodium: 65mgPotassium: 35mgFiber: 1gSugar: 25gVitamin A: 42IUCalcium: 44mgIron: 1mg

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