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Air Fryer Chicken Tikka

Stevie G
Discover a healthier yet flavorful feast with our Air Fryer Chicken Tikka recipe. Perfectly spiced and amazingly tender, this dish will be a game-changer for your Indian cuisine experience.
3.34 from 3 votes
Pin Recipe
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course Dinner
Cuisine Indian
Servings 6 servings
Calories 96 kcal

Ingredients
  

  • 6 pcs chicken breast
  • 5 tbsp tikka sauce
  • 1 tbsp ginger crushed
  • 1 tbsp garlic crushed
  • 1 tbsp lemon juice
  • 1 cup plain yogurt
  • 4 tbsp butter

Instructions
 

  • Place your chicken breast on a plate, poking them with your sharp knife so that the marinade can go in.
  • Put the chicken breasts in a round bowl, mixing all the ingredients with your hand.
  • Line your air fryer with foil, and put the chicken breasts with the marinade in your air fryer. Even out the chicken in the air fryer.
  • Turn on the air fryer to 180°C (356°F) for 10 minutes.
  • Serve with chips, salad, or even a fresh french loaf.

Nutrition

Calories: 96kcalCarbohydrates: 3gProtein: 2gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 26mgSodium: 464mgPotassium: 82mgFiber: 0.1gSugar: 2gVitamin A: 274IUVitamin C: 2mgCalcium: 54mgIron: 0.1mg
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