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Caramel Coated Cashew Nuts

Stevie G
Delicious coated nuts
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Snacks
Cuisine American, Australian, Canada, South African, United Kingdom, United States
Servings 4
Calories 578 kcal

Ingredients
  

  • 1½ cups cashew nuts
  • ½ cup butter
  • ½ cup brown sugar
  • 1 tsp vanilla
  • ¼ tsp baking soda

Instructions
 

  • Melt butter over medium heat.
  • Add sugar and stir in.
  • While stirring, bring to a boil over medium heat.
  • Boil for 5 minutes without stirring.
  • Add vanilla.
  • Add baking soda and stir through.
  • Pour half the mix over nuts and stir through.
  • When dry, pour over the other half and mix through.

Nutrition

Calories: 578kcalCarbohydrates: 42gProtein: 9gFat: 44gSaturated Fat: 18gPolyunsaturated Fat: 5gMonounsaturated Fat: 17gTrans Fat: 1gCholesterol: 61mgSodium: 285mgPotassium: 364mgFiber: 2gSugar: 30gVitamin A: 709IUVitamin C: 1mgCalcium: 48mgIron: 3mg
Keyword caramel coated cashew nuts, caramel coated macadamia nuts, caramel covered macadamia nuts, caramel glazed cashew nuts, caramel glazed macadamia nuts, how to make caramel cashew nuts
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