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Crustless Creamy Baked Cheesecake

Stevie G
Delight in the simplicity of our Crustless Creamy Baked Cheesecake. This recipe offers pure, unadulterated cheesecake bliss without the fuss of a crust. A decadent treat for true cheesecake aficionados!
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Pin Recipe
Prep Time 10 minutes
Cook Time 50 minutes
1 hour
Total Time 2 hours
Course Cake
Cuisine Belgian
Servings 8 people
Calories 281 kcal

Ingredients
  

  • 480 g cream cheese
  • 3 eggs
  • ¾ cup castor sugar ordinary sugar permissable
  • 1 lemon juice and zest
  • icing sugar for dusting

Instructions
 

  • Mix the cream cheese with eggs, sugar, lemon juice and zest
  • Preheat oven to 180°℃ (350℉)
  • Pour into a Springfoam pan that you sprayed with baking spray
  • Bake for 50 minutes and leave in oven for an hour after having switched off the oven
  • Cool down completely and dust with icing sugar

Nutrition

Calories: 281kcalCarbohydrates: 16gProtein: 6gFat: 22gSaturated Fat: 13gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.01gCholesterol: 122mgSodium: 212mgPotassium: 121mgFiber: 0.4gSugar: 14gVitamin A: 898IUVitamin C: 7mgCalcium: 71mgIron: 0.4mg
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