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–+ servings

Decadent Chocolate Chip Cupcakes

Stevie G
Indulge in pure chocolate bliss with our irresistible Chocolate Chip Cupcake recipe! These delectable treats combine moist and fluffy cake with an abundance of rich, melted chocolate chips, creating a symphony of flavors that will satisfy your sweetest cravings.
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Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course cupcakes
Cuisine South African
Servings 24 cupcakes
Calories 124 kcal

Ingredients
  

  • 2½ cups flour
  • 2 eggs
  • ½ cup vegetable oil
  • 1 cup milk
  • 1⅞ cup sugar
  • 3 tsp baking powder
  • ¼ tsp salt
  • 1 tsp vanilla essence
  • 1 tbsp cocoa powder
  • 1 tbsp chocolate chips
  • 24 paper cups for cup cakes

Instructions
 

  • Preheat oven to 170°/ 350°F.
  • Mix together milk, eggs and sugar. Add oil.
  • Sift together dry ingredients.
  • Use a blender to work the flour mix into the wet mixture.
  • Add vanilla essence and stir through choc chips.
  • Spoon batter into cup cake cups and bake for 15 minutes.
  • Cool down before decorating.

Nutrition

Calories: 124kcalCarbohydrates: 27gProtein: 2gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gCholesterol: 15mgSodium: 88mgPotassium: 36mgFiber: 1gSugar: 17gVitamin A: 38IUVitamin C: 1mgCalcium: 46mgIron: 1mg
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