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Easy Sponge Cake Recipe

Stevie G
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Pin Recipe
Prep Time 5 minutes
Cook Time 35 minutes
Total Time 40 minutes
Course Cake
Cuisine South African
Servings 8
Calories 541 kcal

Ingredients
  

  • 2½ cups flour
  • 1¾ cups sugar
  • 1 cup milk
  • 3 eggs
  • ¾ cups oil
  • 1 tsp vanilla essence
  • ¼ tsp salt

Instructions
 

  • Preheat oven to 180°C. Grease to round cake pans.
  • Mix together sugar and eggs.
  • Add salt and oil, vanilla.
  • Add flour little by little, add milk in between.
  • Bake 30 - 35 minutes. Use baking pen to test readiness.

Nutrition

Calories: 541kcalCarbohydrates: 75gProtein: 7gFat: 24gSaturated Fat: 3gPolyunsaturated Fat: 6gMonounsaturated Fat: 14gTrans Fat: 1gCholesterol: 64mgSodium: 110mgPotassium: 106mgFiber: 1gSugar: 45gVitamin A: 139IUCalcium: 50mgIron: 2mg
Keyword easy sponge cake recipe, sponge cake easy, sponge cake mix, sponge cake vegan
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