Nutella Puff Pastry Pockets
Stevie G
Such a delicious, 3-ingredient treat!
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 22 minutes mins
Course Cake, cookies, Snacks
Cuisine South African
Servings 10
Calories 3 kcal
- 2 rolls bought puff pastry
- 100 grams nutella spread
- 50 ml milk
Heat oven to 200°C/392°F.
Cut circles that are 3 cm in diameter out of the puff pastry.
Cut circles 5 cm in diameter out of the puff pastry.
Place the larger puff pastry circles in a small, greased cupcake pan.
Place a small teaspoonful of nutella on each.
Cover with a small dough circle. Make a small hole on the centre.
Brush with milk.
Bake for 15 minutes or until puffed out and golden.
Calories: 3kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 1mgSodium: 2mgPotassium: 7mgSugar: 1gVitamin A: 8IUCalcium: 6mgIron: 1mg
Keyword how to make nutella puff pastry, nutella ideas, nutella puff pastry pockets, nutella recipe ideas, nutella recipes, puff pastry pockets with nutella