Pineapple Condensed Milk Tart Recipe

This pineapple condensed milk tart recipe is a refreshing surprise to serve at the tea table or as a dessert. The pineapple and lemon juice ensure that it is not too sweet with the condensed milk – a lovely combination! If you so wish, you may decorate the tart with a few glazed cherries.

Pineapple Condensed Milk Tart

Stevie G

Refreshing pineapple tart

4.13 from 57 votes

Pin Recipe

Prep Time 10 minutes mins

Resting time 2 hours hrs

Total Time 2 hours hrs 10 minutes mins

Course Tart

Cuisine South African

Servings 8 servings

Calories 431 kcal

Ingredients

  

1x2x3x

• 1 readymade pie crust
• 1 tin condensed milk
• 300 ml cream
• 1 can crushed pineapple
• ½ cup lemon juice

Instructions

 

• Mix the condensed milk and lemon juice in a bowl.
• Drain the juice from the crushed pineapple and mix it into condensed milk.
• Whip the cream stiffly and fold slowly to the mixture.
• Pour into crust and refrigerate.

Nutrition

Calories: 431kcalCarbohydrates: 50gProtein: 6gFat: 24gSaturated Fat: 13gCholesterol: 68mgSodium: 165mgPotassium: 336mgFiber: 1gSugar: 37gVitamin A: 719IUVitamin C: 14mgCalcium: 180mgIron: 1mg

Keyword condensed milk tart, dessert ideads, easy fridge tart, easy pineapple tart, how to make pineapple condensed milk tart, how to make pineapple tart, pineapple condensed milk tart, pineapple easy tart, pineapple fridge tart, pineapple fridge tart co za, pineapple tart, pineapple tart ingredients, pineapple tart recipe easy, pineapple tart recipe with condensed milk, pineapple tart south africa, pineapple tart with condensed milk, recipe for pineapple tart, yummy pineapple

Tried this recipe?Let us know how it was!